Extravecchio - Aged Balsamic Vinegar of Modena DOP (with box) (100ml)
  • Extravecchio - Aged Balsamic Vinegar of Modena DOP (with box) (100ml)
  • Extravecchio - Aged Balsamic Vinegar of Modena DOP (with box) (100ml)
  • Extravecchio - Aged Balsamic Vinegar of Modena DOP (with box) (100ml)

Extravecchio Aged Balsamic Vinegar of Modena DOP with box (100ml) - Compagnia del Montale

£95.99

The real deal. Extravecchio: a strict recipe aged for 25 years.

Made following a strict recipe and procedure that was registered in order to preserve this real treasure from imitations, it uses only local grapes, which are aged in individually handmade barrels for a minimum of 25 years. These are the only two acknowledged types of traditional balsamic vinegar of Modena, and are aptly packaged in a unique Giugiaro bottle. The Ferrari of dressings. This balsamic vinegar stands out for its fragrant, penetrating and persistent perfume of pleasant and harmonious acidity, it has a well-balanced sweet and sour flavour. It comes into its own when used with fresh and steamed vegetables, with risotto, with meat and fish dishes but is excellent also enjoyed with Parmigiano Reggiano, on ice cream or fruit - we think it goes perfectly with strawberries. A once in a lifetime taste sensation.

Quantity
Availability: Last items in stock

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Ingredients: Cooked grapes exclusively from the province of Modena;this must is cooking at atmospheric pressure in open vessels

VN009-A

Data sheet

Region
Emilia-Romagna

Specific References