Puttanesca Pasta Sauce (260g) - Agromonte
A complex sauce that needs nothing else added apart from trusty pasta.
No bowl of pasta puttanesca can ever be eaten without a mention of what it famously translates to ("tart's pasta", as Delia graciously puts it). The sauce is typical of the culinary tradition in Naples; a unique taste and fragrance that's enhanced by Sicilian ingredients like green olives and capers. Ideal for seasoning and for making unique pasta dishes with a little more complexity, this needs nothing else added to it apart from pure and simple pasta. Made using carefully selected raw materials using genuine processing methods.
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Ingredients: Cherry tomato (85,9%), extra virgin olive oil, green olives (3.5%), capers (2.3 %),carrot , onion, garlic, salt, basil, celery, sugar. CELERY.