Pink Pesto (130g) - La Gallinara
A ready to use seasoning for crusty bread, pasta, fish, pork or poultry.
The Pink Pesto of La Gallinara is an aromatic and delicate pesto made of basil and almonds with a light hint of pink pepper. It is a classic of Mediterranean cuisine to which it is added tomato sauce that gives it the pink color. It is said that this pesto is the result of the union between a typical Sicilian sauce and the Genovese pesto, that occurred between seamen from Trapani and Genoa.
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Ingredients: Tomato pulp (40%), extra virgin olive oil, almonds (20%), D.O.P. basil, garlic, Grana Padano cheese (milk, rennet, preservative: lysozyme from egg, salt), salt, pink pepper, acidity. Regulator: citric acid.