There's nothing better than coming home after a long day at work to a hearty, home-cooked meal. But at 7pm, our effort usually only amounts to some soup.
But this quick-cook mushroom risotto means that all the hard work has been done for you. Malva Rosa have selected the best Italian rice (Carnaroli, of course) and the most delicious dried mushrooms (porcini), so all you have to do is add stock (or water), sit back and enjoy!
You could even grate a little Parmigiano Reggiano on top if your effort stretches that far.