Aglianico DOP Irpinia 2017 (75cl) - Militerni
Buying the case of 6 bottles you will save 10% Bright ruby colour with notes of red fruits, from cherry to plum and a mineral and earthy end flavour.
Hand-picked grapes with traditional methods during the first decade of November. Destemming of the grapes, maceration of the skins for about 12 days. Fermentation of the must at controlled temperature at about 22º/25 º; when the alcoholic fermentation is accomplished the wine is left to ripen in small barrels of American oak for about 4 months, with further refinement in bottles.
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Ingredients: Aglianico 100%. IT MAY CONTAIN SULPHITES. Abv 13.5%.