Courgette & Ricotta Tortelloni (250G) - La Tua Pasta
This courgette and ricotta tortelloni has a very delicate and fragrant courgette and ricotta filling, enjoy it with a simple sauce, stir-fried in a pan with butter, chopped hazelnuts and marjoram.
The big brother of tortellini, the Tortelloni are a traditional filled pasta from northern Italy. Handmade in the pastificio La tua Pasta, we swear by the quality of the carefully selected ingredients, and a unique texture of the dough.
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Tortelloni are a filled type of Pasta typical in Emilia Romagna, a region of central Italy. Like all fresh made pasta their recipe is simple, but knowing the right balance of the ingredients and the movements to close the dough are a form of art. All the pasta from Pastificio "la Tua Pasta" is handmade, we love the passion they put in making pasta in an authentic and traditional way.
Ingredients:Pasta (56%):Flour 00 (Wheat), Pasturised Egg (28%), Durum Wheat Flour, Salt, Water
Filling (44%):Courgette (59%), Ricotta cheese (Milk) (29%). Italian grated cheese (milk, salt, rennet). Breadcrumbs (Wheat Flour, Salt Yeast), Salt, Garlic, Olive Oil, Black Pepper. Dusted with Rice Flour.