Fresh Egg Tagliatelle (250gr)

    PF009-B

    This fresh tagliatelle are beautifully textured and are an ideal match to creamy sauces or meaty ragus. Ready in 5 minutes!

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    £3.69


    Sourced From:
    Emilia-Romagna
    Emilia-Romagna

    Description

    Tagliatelle are a traditional type of fresh pasta from Emilia-Romagna.
    Pastificio Fontana uses the finest ingredients to give the perfect elasticity, bite and structure and Italian eggs for that perfect yellow colour. 
    This is as close as you can get to having a skilled nonna in the kitchen.

    Producer: Pastificio Fontana

    Inspired by local traditions and Italy's long-standing history of pasta, Pastificio Fontana's pastas combine fresh, locally sourced ingredients with modern technology and production techniques. 

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    durum wheat, egg 24%, water.

    WHEAT, EGG. MAY CONTAIN TRACES OF NUTS, FISH, CELERY, SULPHITES, CLAMS, MILK derivates.

    1 month