Pink Pesto (130g) - La Gallinara

£4.50
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A ready to use seasoning for crusty bread, pasta, fish, pork or poultry.

Description

The Pink Pesto of La Gallinara is an aromatic and delicate pesto made of basil and almonds with a light hint of pink pepper. It is a classic of Mediterranean cuisine to which it is added tomato sauce that gives it the pink color. It is said that this pesto is the result of the union between a typical Sicilian sauce and the Genovese pesto, that occurred between seamen from Trapani and Genoa.

Product Details

La Gallinara
SC011-F
Tomato pulp (40%), extra virgin olive oil, almonds (20%), D.O.P. basil, garlic, Grana Padano cheese (milk, rennet, preservative: lysozyme from egg, salt), salt, pink pepper, acidity. Regulator: citric acid. 
18 months. Once open, store in refrigerator covered with oil. 
It is perfect to season every type of pasta, but also as the base of delicious starters.