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Black Truffle Sauce with Squid Ink (180g) - Ciocio Truffle

£8.40
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Indulge in this fine black truffle sauce with squid ink, porcini mushrooms and black olives.

Description

Nutritional values ​​per 100g: Power Kj 2025 Kcal 492 Fat 50.5 g Saturated 5.3 g Carbohydrates 2.9 g Sugars 1,4 g Protein 4,8 g Salt 1.88 g

Product Details

SC013-B
Champignons mushrooms (Agaricus bisporus), Extra virgin olive oil, water, Summer truffle (Tuber Aestivum Vitt), black olives, Porcini mushrooms (Boletus edulis), salt, sugar, pepper, SQUID INK, flavour, natural flavour. Allergens: SQUID
36 months, Room temperature. Once opened, store at +2°/+4° and consume within 7 days