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Panettone with Chocolate Praline filling (900g) - Fraccaro

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Fraccaro Panettone meets dark chocolate chips creating a unique bond, a soft harmony of aromas and flavours giving pleasure to the palate.

Naturally leavened and oven baked.

*hand wrapped in coloured paper variations with Veneto view


Fraccaro’s base ingredient of success lies in the skilful and accurate processing of cake mixtures and the recipes used. The special ingredient is sourdough starter, the most precious ingredient since 1932. This passion has been kept alive to this day: the Fraccaro products are still made using artisan methods in this small family business, with the same aromas and atmosphere of eighty six years ago within the marvelous venetian lands.

Product Details

Flour, dark chocolate praline 15%, butter, sugar, egg yolk, sourdough 6%, inverted sugar syrup, natural yeast, eggs, emulsifiers, cocoa butter, salt, malted wheat flour, milk protein, natural flavours of citrus and vanilla beans. May contain traces of soy.
Keep in a cool and dry place. To enhance the flavour and the softness given by butter, it is suggested to keep this product near a heat source two hours before serving.