List of products by brand Caseificio Poggiocastro
Caseificio Poggiocastro are an agro-food farm located in Pavullo in the heart of the Parmigiano Reggiano Tresure Island. They biologically produce all the milk that they then transform into Parmigiano Reggiano, soft cheeses and yogurt and adhering to strict quality controls. From farming, to harvesting, to breeding and processing, Poggiocastro are highly committed to producing the very best, natural, genuine dairy products for your table.
They also won the Bellavita Platinum Award at our Chicago Expo for their aged Parmigiano Reggiano cheese.
Poggiocastro's typology is still exactly like in the old times, feeding their cows with mixed grass pastures, medical herbs, cereals and vegetal proteins such as whole soybeans. Feeding their animals such an ideal diet means that they produce excellent milk of the highest quality, which is then immediately used for Poggiocastro's award-winning products.