Wild caught, hand packed and nutrient-rich.
Succulent, meaty Italian anchovies with an outstanding balance of briny and sweet flavours.
Italy's best kept secret enhances any dish with a wonderfully intense sea flavour.
Nutrient-rich, lean fillets of premium quality tuna fish, packed in extra-virgin olive oil.
A dramatic dish! Try al dente spaghetti with the black squid ink sauce to add both a sea tang and a deep black glow to your pasta bowl.
A delicious ready-to-use seafood pasta sauces to enhance your first courses withh a Sicilian twist.
Incredibly rare, the elixir is extracted during the anchovy curing process taking five months to produce.
Try this Unique Seafood Salad marinated With Parsley And Garlic!
Only tuna and olive oil are used to give this paté a unique, delicate and unmistakable flavour.
Unbeatable in both flavour and health benefits, especially as it's paired with olive oil.
Nutrient-rich, lean fillets of premium quality tuna fish, packed in olive oil.
The most refined tuna: darker, richer and very good for you.