High quality, ready to use salt from a stone\'s throw away from Venice.
A high quality salt from Porto Viro, Veneto, just a stone\'s throw away from Southern Venice. Highly soluble and with a superior flavour due to its high mineral content, this finely ground Mediterranean pure sea salt has no additives, iodine or anti-caking agents. Ready to add to all your favourite Italian dishes with no need to grind.
Made using only traditional natural methods off the Apulian coast.
From the coast of Apulia, this coarsely ground Italian pure sea salt is great for adding to your favourite Italian dishes and has no additives, iodine or anti-caking agents. Pure and unique, made using only traditional natural methods it\'s perfect for use in a grinder.